Garlic Parmesan French Fries Recipe
Introduction
French fries are a classic side dish that everyone loves. But have you ever tried adding garlic and Parmesan to take them to the next level? This Garlic Parmesan French Fries Recipe will elevate your fries game to a whole new level. These crispy fries are tossed in a flavorful blend of garlic, Parmesan cheese, and herbs, making them a delicious and addictive snack or side dish.
Ingredients
- 4 large russet potatoes, washed and dried
- 3 tablespoons olive oil
- 4 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1 teaspoon dried parsley
- Salt and pepper, to taste
Step-by-step Directions
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Cut the potatoes into thin, even strips to resemble French fries.
- In a large bowl, toss the potato strips with olive oil, minced garlic, Parmesan cheese, dried parsley, salt, and pepper until evenly coated.
- Spread the seasoned fries in a single layer on the prepared baking sheet.
- Bake for 30-35 minutes, flipping the fries halfway through, until they are golden brown and crispy.
- Remove from the oven and sprinkle with additional Parmesan cheese and parsley before serving.
FAQs
1. Can I use other types of potatoes for this recipe?
While russet potatoes are the best choice for making crispy fries, you can also use Yukon Gold or red potatoes. Just make sure to adjust the cooking time accordingly.
2. How do I make sure the fries are crispy?
To ensure crispy fries, make sure to cut the potatoes into even strips and spread them out in a single layer on the baking sheet. Also, flipping the fries halfway through the cooking time will help them crisp up evenly.
3. Can I add other seasonings to the fries?
Absolutely! Feel free to customize the seasonings to your liking. You can add herbs like rosemary or thyme, spices like paprika or cayenne pepper, or even a sprinkle of truffle salt for a gourmet twist.
Conclusion
These Garlic Parmesan French Fries are a delicious twist on a classic favorite. The combination of garlic, Parmesan cheese, and herbs adds a burst of flavor to the crispy fries, making them irresistible. Whether you serve them as a snack or a side dish, these fries are sure to be a hit with everyone. So, next time you’re craving fries, give this recipe a try and elevate your fries game!
