Introduction
Who doesn’t love a plate of crispy fries? This recipe for Crispy Louisiana Voodoo Fries takes your traditional fries to a whole new level with a spicy and flavorful twist. These fries are perfect for a game day snack, a side dish for a BBQ, or just a fun treat for a night in. Let’s dive into the ingredients and steps to make this delicious dish!
Ingredients
- 4 large russet potatoes
- 1/4 cup olive oil
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp cayenne pepper
- 1/2 tsp black pepper
- 1/2 tsp salt
- 1/4 cup hot sauce
- 1/4 cup mayonnaise
- 1/4 cup ketchup
- 1/4 cup Worcestershire sauce
- 1 tbsp Cajun seasoning
- 1 tbsp honey
- 1/4 cup green onions, chopped
Step-by-step Directions
- Preheat your oven to 425°F (220°C).
- Wash and peel the potatoes, then cut them into thin fries.
- In a large bowl, combine olive oil, paprika, garlic powder, onion powder, cayenne pepper, black pepper, and salt. Add the fries to the bowl and toss to coat evenly.
- Spread the fries in a single layer on a baking sheet and bake for 30-35 minutes, flipping halfway through, until they are crispy and golden brown.
- While the fries are baking, mix hot sauce, mayonnaise, ketchup, Worcestershire sauce, Cajun seasoning, and honey in a small bowl to make the voodoo sauce.
- Once the fries are done, transfer them to a serving dish and drizzle the voodoo sauce over the top. Sprinkle with chopped green onions and serve hot.
FAQs
1. Can I use sweet potatoes instead of russet potatoes?
Yes, you can definitely use sweet potatoes for this recipe. Just keep in mind that they may cook faster than russet potatoes, so adjust the baking time accordingly.
2. Is the voodoo sauce spicy?
The voodoo sauce has a bit of a kick from the hot sauce and Cajun seasoning, but you can adjust the spice level to your liking by adding more or less hot sauce and cayenne pepper.
3. Can I make the voodoo sauce ahead of time?
Yes, you can make the voodoo sauce ahead of time and store it in the refrigerator for up to a week. Just give it a good stir before drizzling it over the fries.
Conclusion
These Crispy Louisiana Voodoo Fries are sure to be a hit at your next gathering or just as a fun snack at home. The combination of crispy fries and spicy voodoo sauce is a match made in flavor heaven. Give this recipe a try and enjoy the delicious taste of Louisiana right in your own kitchen!
