Southern Fried Pork Chops & Gravy Recipe
1. Introduction
Southern Fried Pork Chops & Gravy is a classic comfort food dish that is perfect for a hearty and delicious meal. The crispy, golden-brown pork chops paired with creamy gravy are sure to satisfy your cravings and leave you feeling full and content. This recipe is easy to make and will quickly become a family favorite.
2. Ingredients
- 4 pork chops
- 1 cup all-purpose flour
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon cayenne pepper
- 2 eggs
- 1/4 cup milk
- 1/4 cup vegetable oil
- 2 cups chicken broth
- 1/4 cup all-purpose flour (for gravy)
- Salt and pepper to taste
3. Step-by-step Directions
- Season the pork chops with salt, black pepper, garlic powder, onion powder, paprika, and cayenne pepper.
- In a shallow dish, whisk together the eggs and milk.
- Dredge each pork chop in flour, dip in the egg mixture, then coat with flour again.
- Heat vegetable oil in a skillet over medium-high heat. Cook the pork chops for 4-5 minutes per side, until golden brown and cooked through. Remove from skillet and set aside.
- To make the gravy, pour off excess oil from the skillet, leaving about 2 tablespoons. Whisk in 1/4 cup of flour and cook for 1-2 minutes.
- Gradually whisk in chicken broth, stirring constantly until the gravy thickens. Season with salt and pepper to taste.
- Serve the pork chops with the gravy drizzled on top.
4. FAQs
Q: Can I use boneless pork chops for this recipe?
A: Yes, boneless pork chops will work just as well for this recipe.
Q: Can I use a different type of flour for the gravy?
A: You can use any type of flour for the gravy, but all-purpose flour works best for a smooth and creamy texture.
Q: How can I make this recipe healthier?
A: To make this recipe healthier, you can bake the pork chops instead of frying them and use low-sodium chicken broth for the gravy.
5. Conclusion
Southern Fried Pork Chops & Gravy is a delicious and comforting meal that is perfect for any occasion. The crispy pork chops and creamy gravy come together to create a dish that is sure to please your taste buds. Whether you’re cooking for your family or hosting a dinner party, this recipe is sure to be a hit. Try it out today and enjoy a taste of the South!
