Chicken Alfredo Monkey Bread Recipe
1. Introduction
If you’re looking for a fun and delicious twist on traditional chicken alfredo, then this Chicken Alfredo Monkey Bread recipe is a must-try! This savory and cheesy pull-apart bread is perfect for parties, game nights, or even just a cozy night in. The combination of tender chicken, creamy alfredo sauce, and gooey cheese baked into fluffy bread rolls will have everyone coming back for more.
2. Ingredients
- 1 pound pizza dough
- 2 cups cooked and shredded chicken
- 1 cup alfredo sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup grated parmesan cheese
- 1/4 cup melted butter
- 2 cloves garlic, minced
- 1 tablespoon chopped fresh parsley
3. Step-by-step Directions
- Preheat your oven to 350°F (175°C) and grease a bundt pan.
- Roll out the pizza dough on a floured surface and cut into small pieces.
- In a bowl, mix together the shredded chicken and alfredo sauce until well combined.
- Take each piece of dough and flatten it out. Place a spoonful of the chicken alfredo mixture in the center, then fold the dough around it to form a ball.
- Arrange the filled dough balls in the greased bundt pan, layering them as you go.
- In a separate bowl, mix together the melted butter, minced garlic, and parsley. Drizzle this mixture over the top of the dough balls.
- Sprinkle the shredded mozzarella and parmesan cheese over the top.
- Bake in the preheated oven for 25-30 minutes, or until the bread is golden brown and the cheese is melted and bubbly.
- Remove from the oven and let it cool slightly before flipping the bread out onto a serving plate.
- Serve the Chicken Alfredo Monkey Bread warm and enjoy!
4. FAQs
Q: Can I use store-bought alfredo sauce for this recipe?
A: Yes, you can definitely use store-bought alfredo sauce if you prefer. Just make sure to use a good quality sauce for the best flavor.
Q: Can I add other toppings to this monkey bread?
A: Absolutely! Feel free to customize this recipe with your favorite toppings like cooked bacon, spinach, or sun-dried tomatoes.
Q: How should I store any leftovers?
A: Store any leftover Chicken Alfredo Monkey Bread in an airtight container in the refrigerator. To reheat, simply place it in the oven at 350°F (175°C) until warmed through.
5. Conclusion
Chicken Alfredo Monkey Bread is a fun and delicious dish that is sure to be a hit with your family and friends. With its cheesy, creamy goodness baked into fluffy bread rolls, it’s a perfect appetizer or main course for any occasion. Whether you’re hosting a party or just looking for a cozy night in, this recipe is a must-try. So go ahead and give it a go – you won’t be disappointed!