Creamy Paprika Steak Shells Recipe
1. Introduction
Are you looking for a delicious and hearty meal that will satisfy your cravings? Look no further than this creamy paprika steak shells recipe! This dish combines tender steak, flavorful paprika, and creamy sauce all served in pasta shells. It’s a perfect dish for a cozy night in or a special dinner with loved ones. Let’s get cooking!
2. Ingredients
- 1 lb steak, thinly sliced
- 1 tbsp olive oil
- 1 onion, diced
- 2 cloves garlic, minced
- 1 tsp paprika
- 1 cup beef broth
- 1 cup heavy cream
- Salt and pepper to taste
- 12 oz jumbo pasta shells
- Fresh parsley, chopped (for garnish)
3. Step-by-step Directions
- Cook pasta shells according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add the diced onion and cook until softened.
- Add the minced garlic and sliced steak to the skillet. Cook until the steak is browned on all sides.
- Sprinkle paprika over the steak and stir to combine.
- Pour in the beef broth and bring to a simmer. Let it cook for a few minutes until the liquid reduces slightly.
- Stir in the heavy cream and let the sauce simmer until it thickens. Season with salt and pepper to taste.
- Add the cooked pasta shells to the skillet and toss to coat them in the creamy sauce.
- Serve the creamy paprika steak shells hot, garnished with chopped parsley.
4. FAQs
Q: Can I use a different type of pasta for this recipe?
A: Yes, you can use any type of pasta you prefer, but jumbo shells work best for holding the creamy sauce.
Q: Can I use a different protein instead of steak?
A: Yes, you can substitute chicken, shrimp, or tofu for the steak in this recipe. Adjust cooking times accordingly.
Q: Can I make this dish vegetarian?
A: Yes, you can omit the steak and use mushrooms or roasted vegetables instead for a vegetarian version of this dish.
5. Conclusion
This creamy paprika steak shells recipe is sure to become a new favorite in your dinner rotation. The tender steak, flavorful paprika, and creamy sauce all come together to create a delicious and satisfying meal. Whether you’re cooking for yourself or serving a special dinner to loved ones, this dish is sure to impress. Give it a try and enjoy a taste of comfort and indulgence!
