Chocolate Croissant Breakfast Bake that Everyone Loves

Photo of author
Author: Lily Chef
Published:

Chocolate Croissant Breakfast Bake that Everyone Loves

Who doesn’t love a delicious breakfast bake to start their day off right? This Chocolate Croissant Breakfast Bake is the perfect combination of rich chocolate and buttery croissants that will have everyone coming back for more. Whether you’re hosting a brunch with friends or just want to treat yourself to something special, this recipe is sure to be a hit.

Ingredients:

  • 6 large croissants, cut into small pieces
  • 1 cup semi-sweet chocolate chips
  • 4 eggs
  • 1 1/2 cups whole milk
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon
  • Pinch of salt

Step-by-step Directions:

  1. Preheat your oven to 350°F and grease a 9×13 inch baking dish.
  2. Place the croissant pieces in the baking dish and sprinkle the chocolate chips on top.
  3. In a separate bowl, whisk together the eggs, milk, sugar, vanilla extract, cinnamon, and salt.
  4. Pour the egg mixture over the croissants and chocolate chips, making sure to coat everything evenly.
  5. Cover the baking dish with aluminum foil and let it sit in the refrigerator for at least 30 minutes to allow the croissants to soak up the liquid.
  6. Remove the foil and bake the breakfast bake for 45-50 minutes, or until the top is golden brown and the custard is set.
  7. Let it cool slightly before serving, and enjoy!

FAQs:

  1. Can I use a different type of chocolate?
    Yes, feel free to use dark chocolate, milk chocolate, or even white chocolate chips in this recipe.
  2. Can I make this ahead of time?
    Absolutely! You can assemble the breakfast bake the night before and let it sit in the refrigerator overnight. Just bake it in the morning as directed.
  3. Can I add other ingredients to this recipe?
    Of course! You can add nuts, dried fruit, or even a swirl of peanut butter to make this breakfast bake your own.

Conclusion:

This Chocolate Croissant Breakfast Bake is a decadent and delicious way to start your day. With just a few simple ingredients and easy steps, you can have a beautiful and impressive dish that will impress your guests or satisfy your own cravings. Give this recipe a try and watch as everyone falls in love with this irresistible breakfast bake.

Welcome! I’m Cecile,

I’m so glad you’re here! I grew up in Trenton and now live in North Bergen with my husband and our three kids. My passion is creating beautiful recipes—day in and day out—and I truly love every moment of it. Our family especially enjoys tackling those “impossible” cooking challenges together, turning them into delicious memories.

Baking Made Easy

Are you new to this website? This free email series is a work. You’ll learn quickly gain the knowledge to become baker.

Leave a Comment

Cooking Made Easy

Are you new to this website? This free email series is a work. You’ll learn some handy baking science and quickly gain the knowledge to become a better cooker.