Garlic Butter Steak Bites with Parmesan Cream Sauce

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Author: Lily Chef
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Garlic Butter Steak Bites with Parmesan Cream Sauce

Garlic Butter Steak Bites with Parmesan Cream Sauce

Introduction

Looking for a delicious and indulgent meal to impress your family or guests? Try this recipe for Garlic Butter Steak Bites with Parmesan Cream Sauce. Tender steak bites are cooked in a savory garlic butter sauce and drizzled with a creamy parmesan sauce. This dish is sure to become a favorite at your dinner table!

Ingredients

  • 1 lb steak, cut into bite-sized pieces
  • 4 cloves garlic, minced
  • 2 tbsp butter
  • Salt and pepper to taste
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley

Step-by-step Directions

  1. Season the steak bites with salt and pepper.
  2. In a large skillet, melt the butter over medium heat.
  3. Add the garlic to the skillet and cook until fragrant, about 1 minute.
  4. Add the steak bites to the skillet and cook until browned on all sides, about 4-5 minutes.
  5. Remove the steak from the skillet and set aside.
  6. In the same skillet, add the heavy cream and Parmesan cheese.
  7. Cook, stirring constantly, until the sauce has thickened, about 3-4 minutes.
  8. Return the steak bites to the skillet and toss to coat in the sauce.
  9. Serve the steak bites hot, garnished with chopped parsley.

FAQs

Q: Can I use a different cut of steak for this recipe?

A: Yes, you can use any cut of steak that you prefer. Just make sure to cut it into bite-sized pieces for this recipe.

Q: Can I make the Parmesan cream sauce ahead of time?

A: Yes, you can make the sauce ahead of time and store it in the refrigerator. Just reheat it gently on the stove before serving.

Q: Can I add other herbs to the garlic butter sauce?

A: Absolutely! Feel free to customize the sauce with your favorite herbs, such as thyme or rosemary, for added flavor.

Conclusion

Garlic Butter Steak Bites with Parmesan Cream Sauce is a luxurious and flavorful dish that is perfect for a special occasion or a cozy night in. With tender steak bites cooked in a rich garlic butter sauce and smothered in a creamy parmesan sauce, this recipe is sure to impress your taste buds. Try it out for your next meal and enjoy a restaurant-quality dish in the comfort of your own home!

Welcome! I’m Cecile,

I’m so glad you’re here! I grew up in Trenton and now live in North Bergen with my husband and our three kids. My passion is creating beautiful recipes—day in and day out—and I truly love every moment of it. Our family especially enjoys tackling those “impossible” cooking challenges together, turning them into delicious memories.

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