Decadent Hot Fudge Pie Recipe
Introduction
Indulge in a rich and decadent dessert with this Hot Fudge Pie recipe. This pie is perfect for chocolate lovers and is sure to satisfy your sweet tooth cravings. With a gooey fudge filling and a flaky pie crust, this dessert is a crowd-pleaser for any occasion.
Ingredients
- 1 ¼ cups granulated sugar
- ½ cup unsweetened cocoa powder
- ¼ cup all-purpose flour
- 2 large eggs
- ½ cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 1 unbaked pie crust
- Optional toppings: whipped cream, ice cream
Step-by-step Directions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine sugar, cocoa powder, and flour.
- Add eggs, melted butter, and vanilla extract to the dry ingredients. Mix until well combined.
- Pour the mixture into the unbaked pie crust.
- Bake for 30-35 minutes or until the pie is set.
- Let the pie cool before serving. Top with whipped cream or ice cream if desired.
FAQs
Q: Can I use a pre-made pie crust for this recipe?
A: Yes, you can use a store-bought crust to save time.
Q: How long does this pie last?
A: This pie can be stored in the refrigerator for up to 3 days.
Q: Can I freeze this pie?
A: Yes, you can freeze the pie before or after baking. Just make sure to wrap it tightly in plastic wrap.
Conclusion
Enjoy the rich and indulgent flavors of this Decadent Hot Fudge Pie. Whether you serve it warm with a scoop of ice cream or chilled with a dollop of whipped cream, this dessert is sure to impress your family and friends. Try out this recipe for a delicious treat that is perfect for any occasion.
