Crispy Mozzarella Sticks with Marinara Sauce & Creamy Dip

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Author: Lily Chef
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Crispy Mozzarella Sticks Recipe

Crispy Mozzarella Sticks with Marinara Sauce & Creamy Dip

Introduction

Who doesn’t love the delicious combination of gooey melted mozzarella cheese encased in a crispy breaded coating? These homemade mozzarella sticks are the perfect appetizer or snack for any occasion. Paired with a tangy marinara sauce and a creamy dip, they are sure to be a hit at your next gathering. Follow this easy recipe to make your own crispy mozzarella sticks at home.

Ingredients

  • 12 sticks of mozzarella cheese
  • 1 cup all-purpose flour
  • 2 eggs, beaten
  • 1 cup breadcrumbs
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • Oil for frying

Step-by-step Directions

  1. Cut the mozzarella cheese sticks into halves to make 24 pieces.
  2. In separate bowls, place the flour, beaten eggs, and breadcrumbs mixed with garlic powder, Italian seasoning, salt, and pepper.
  3. Dredge each mozzarella stick in the flour, then dip in the beaten eggs, and finally coat with the breadcrumbs mixture.
  4. Once all the mozzarella sticks are coated, place them on a baking sheet lined with parchment paper and freeze for at least 30 minutes.
  5. Heat oil in a deep fryer or large pot to 350°F (180°C).
  6. Fry the mozzarella sticks in batches for about 1-2 minutes, or until golden brown and crispy.
  7. Remove from the oil and place on a paper towel-lined plate to drain excess oil.
  8. Serve the crispy mozzarella sticks hot with marinara sauce and a creamy dip.

FAQs

Q: Can I bake the mozzarella sticks instead of frying them?

A: Yes, you can bake the mozzarella sticks in a preheated 400°F (200°C) oven for about 8-10 minutes, or until crispy and golden brown.

Q: Can I use different types of cheese for this recipe?

A: While mozzarella cheese is traditionally used for mozzarella sticks, you can experiment with other cheeses like cheddar or pepper jack for a different flavor.

Q: How can I store any leftover mozzarella sticks?

A: If you have any leftover mozzarella sticks, you can store them in an airtight container in the refrigerator. To reheat, bake in a 350°F (180°C) oven until heated through.

Conclusion

These crispy mozzarella sticks are a crowd-pleasing appetizer that is easy to make at home. With the perfect combination of melty cheese and crunchy coating, they are sure to be a hit at any gathering. Serve them with marinara sauce and a creamy dip for the ultimate snack experience. Try making these delicious mozzarella sticks for your next party or movie night!


Welcome! I’m Cecile,

I’m so glad you’re here! I grew up in Trenton and now live in North Bergen with my husband and our three kids. My passion is creating beautiful recipes—day in and day out—and I truly love every moment of it. Our family especially enjoys tackling those “impossible” cooking challenges together, turning them into delicious memories.

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