Beefy Garlic Butter Bowl Recipe

Introduction

Looking for a delicious and filling meal that is easy to make? Try out this Beefy Garlic Butter Bowl recipe! Packed with flavor and protein, this dish is sure to become a family favorite.

Ingredients

• 1 lb beef sirloin, thinly sliced
• 4 cloves garlic, minced
• 1/4 cup butter
• 1 onion, sliced
• 1 bell pepper, sliced
• Salt and pepper to taste
• 1 tsp paprika
• 1 tsp dried thyme
• 1 cup beef broth
• 2 cups cooked rice
• Fresh parsley for garnish

Step-by-step Directions

1. Heat a large skillet over medium-high heat.
2. Add the butter and garlic to the skillet, and cook until the garlic is fragrant.
3. Add the beef sirloin slices to the skillet, season with salt, pepper, paprika, and thyme, and cook until browned.
4. Remove the beef from the skillet and set aside.
5. In the same skillet, add the onion and bell pepper slices, and cook until softened.
6. Return the beef to the skillet, and pour in the beef broth.
7. Simmer for 5-7 minutes, or until the sauce has thickened.
8. Serve the beef mixture over cooked rice, and garnish with fresh parsley.

FAQs

Q: Can I use a different cut of beef for this recipe?

A: Yes, you can use any thinly sliced beef for this recipe, such as flank steak or ribeye.

Q: Can I make this dish ahead of time?

A: Yes, you can prepare the beef mixture ahead of time and reheat it before serving over cooked rice.

Q: Can I add additional vegetables to this dish?

A: Yes, feel free to customize this recipe with your favorite vegetables, such as broccoli, carrots, or mushrooms.

Conclusion

This Beefy Garlic Butter Bowl recipe is a simple and delicious meal option that is perfect for busy weeknights. With just a few ingredients and easy steps, you can have a flavorful and satisfying dish on the table in no time. Give it a try and enjoy!