Crockpot Chicken Alfredo Tortellini Recipe
1. Introduction
Looking for a delicious and easy crockpot recipe to try out? Look no further than this Crockpot Chicken Alfredo Tortellini! This creamy and comforting dish is perfect for a cozy night in or a family dinner. With simple ingredients and minimal prep time, you can have a tasty meal ready to enjoy in no time.
2. Ingredients
- 2 boneless, skinless chicken breasts
- 1 (15 oz) jar Alfredo sauce
- 1 (14 oz) can chicken broth
- 1 (20 oz) package refrigerated cheese tortellini
- 1 cup shredded Parmesan cheese
- 1/2 cup heavy cream
- 1 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
3. Step-by-step Directions
- Place the chicken breasts in the bottom of the crockpot.
- Pour the Alfredo sauce and chicken broth over the chicken.
- Cook on low for 4-6 hours or until chicken is cooked through.
- Shred the chicken using two forks.
- Add the tortellini, Parmesan cheese, heavy cream, garlic powder, onion powder, salt, and pepper to the crockpot.
- Cook on low for an additional 30 minutes or until the tortellini is cooked through.
- Stir well before serving.
4. FAQs
Q: Can I use frozen tortellini instead of refrigerated?
A: Yes, you can use frozen tortellini in this recipe. Just be sure to adjust the cooking time accordingly.
Q: Can I add vegetables to this dish?
A: Absolutely! Feel free to add your favorite vegetables like spinach, broccoli, or peas to the crockpot during the cooking process.
Q: Can I use a different type of cheese in place of Parmesan?
A: Yes, you can substitute Parmesan cheese with your preferred cheese such as mozzarella or Romano.
5. Conclusion
With just a few simple ingredients and minimal effort, you can create a delicious and comforting meal with this Crockpot Chicken Alfredo Tortellini recipe. Whether you’re cooking for yourself, your family, or a crowd, this dish is sure to be a hit. So grab your crockpot and give this recipe a try today!
