Apple Cobbler Recipe
Apple cobbler is a classic dessert that is perfect for any occasion. This delicious dish combines sweet, juicy apples with a buttery, crumbly topping that is sure to satisfy your sweet tooth. Whether you’re hosting a dinner party or just craving something sweet, this apple cobbler recipe is sure to be a hit!
Ingredients:
- 6 cups of peeled and sliced apples
- 1 cup of granulated sugar
- 1 tablespoon of lemon juice
- 1 teaspoon of ground cinnamon
- 1/2 teaspoon of ground nutmeg
- 1 cup of all-purpose flour
- 1 cup of rolled oats
- 1 cup of brown sugar
- 1/2 cup of butter, melted
Step-by-step Directions:
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix the sliced apples, granulated sugar, lemon juice, cinnamon, and nutmeg until well combined.
- Spread the apple mixture evenly in a greased 9×13 inch baking dish.
- In a separate bowl, combine the flour, oats, brown sugar, and melted butter until crumbly.
- Sprinkle the crumb mixture over the apple mixture in the baking dish.
- Bake in the preheated oven for 45-50 minutes, or until the topping is golden brown and the apples are tender.
- Let cool slightly before serving. Enjoy your delicious apple cobbler!
FAQs:
1. Can I use different types of apples for this recipe?
Yes, you can use any variety of apples that you prefer for this recipe. Some good options include Granny Smith, Honeycrisp, or Fuji apples.
2. Can I make this recipe ahead of time?
Yes, you can prepare the apple cobbler up to a day in advance and store it in the refrigerator. Simply bake it when you’re ready to serve.
3. Can I add nuts to the topping?
Yes, if you enjoy nuts, you can add chopped pecans or walnuts to the crumb topping for extra crunch and flavor.
Conclusion:
Apple cobbler is a delicious and comforting dessert that is perfect for any occasion. With its sweet apple filling and buttery crumb topping, it’s sure to be a hit with your family and friends. Give this easy recipe a try and enjoy a taste of home-cooked goodness!
