Decadent Cheesecake Stuffed Chocolate Chip Cookies for Dessert Lovers
Introduction
Are you a dessert lover looking for a truly indulgent treat? Look no further than these Decadent Cheesecake Stuffed Chocolate Chip Cookies! Imagine biting into a warm, gooey chocolate chip cookie only to discover a creamy cheesecake filling inside. This recipe combines two classic desserts into one unforgettable treat that will satisfy your sweet tooth cravings.
Ingredients
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 2 tsp vanilla extract
- 2 cups chocolate chips
- 8 oz cream cheese, softened
- 1/4 cup powdered sugar
Step-by-step Directions
- Preheat your oven to 350°F and line a baking sheet with parchment paper.
- In a medium bowl, whisk together the flour and baking soda. Set aside.
- In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- Gradually add the flour mixture to the wet ingredients, mixing until just combined.
- Stir in the chocolate chips.
- In a separate bowl, beat together the cream cheese and powdered sugar until smooth.
- Scoop out about 1 tablespoon of cookie dough and flatten it in the palm of your hand.
- Place a small spoonful of the cream cheese mixture in the center of the dough and fold the dough around it, forming a ball.
- Repeat with the remaining dough and cream cheese mixture.
- Place the stuffed cookie dough balls on the prepared baking sheet and bake for 10-12 minutes, or until the edges are golden brown.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Enjoy your Decadent Cheesecake Stuffed Chocolate Chip Cookies warm or at room temperature!
FAQs
Q: Can I use a different type of chocolate in this recipe?
A: Yes, feel free to use dark chocolate, white chocolate, or even a mix of different types of chocolate chips in these cookies!
Q: Can I make the cookie dough in advance and refrigerate it?
A: Yes, you can prepare the cookie dough ahead of time and refrigerate it for up to 24 hours before baking the cookies. Just make sure to let it come to room temperature before stuffing and baking.
Q: How should I store any leftover cookies?
A: Store any leftover cookies in an airtight container in the refrigerator for up to 3 days. You can also freeze the cookies for longer storage, just make sure to thaw them before enjoying.
Conclusion
These Decadent Cheesecake Stuffed Chocolate Chip Cookies are the ultimate dessert for anyone with a sweet tooth. The combination of creamy cheesecake and chewy chocolate chip cookies is a match made in dessert heaven. Whether you enjoy them warm out of the oven or at room temperature, these cookies are sure to become a favorite in your household. Give this recipe a try and treat yourself to a truly indulgent and delicious dessert!