Bacon Cheddar Gnocchi Soup Recipe

Introduction

Warm up this winter with a comforting bowl of Bacon Cheddar Gnocchi Soup. This creamy and hearty soup is packed with flavors of crispy bacon, rich cheddar cheese, and pillowy gnocchi. It’s the perfect dish to cozy up with on a cold day!

Ingredients

• 6 slices of bacon, chopped
• 1 small onion, diced
• 2 cloves of garlic, minced
• 1/4 cup all-purpose flour
• 4 cups chicken broth
• 1 cup heavy cream
• 1 cup shredded cheddar cheese
• 1 pound potato gnocchi
• Salt and pepper to taste
• Fresh parsley for garnish

Step-by-step Directions

1. In a large pot, cook the bacon over medium heat until crispy. Remove the bacon from the pot and set aside, leaving the bacon grease in the pot.
2. Add the diced onion and minced garlic to the pot and cook until softened, about 5 minutes.
3. Sprinkle the flour over the onion and garlic, stirring to combine. Cook for another 2 minutes to cook off the raw flour taste.
4. Pour in the chicken broth and heavy cream, stirring to combine. Bring the mixture to a simmer.
5. Add the shredded cheddar cheese to the pot, stirring until melted and smooth.
6. Add the potato gnocchi to the pot and cook according to package instructions, usually about 2-4 minutes.
7. Season the soup with salt and pepper to taste.
8. Serve the Bacon Cheddar Gnocchi Soup hot, garnished with crispy bacon pieces and fresh parsley.

FAQs

1. Can I use store-bought gnocchi for this recipe?

Yes, store-bought gnocchi works perfectly for this recipe. Just follow the package instructions for cooking time.

2. Can I use a different type of cheese instead of cheddar?

Feel free to experiment with different cheeses like Gruyere or Swiss for a different flavor profile.

3. How can I make this soup vegetarian?

You can omit the bacon and use vegetable broth instead of chicken broth to make this soup vegetarian-friendly.

Conclusion

Indulge in the delicious flavors of Bacon Cheddar Gnocchi Soup with this easy-to-follow recipe. This soul-warming soup is perfect for a cozy night in or for entertaining guests. With its creamy texture and savory ingredients, it’s sure to become a favorite in your household. Enjoy!