Cheesy Garlic Steak Bites over Creamy Linguine Pasta

Introduction

Are you looking for a delicious and hearty meal to impress your family or guests? Look no further than these Cheesy Garlic Steak Bites over Creamy Linguine Pasta. This dish combines tender steak bites smothered in a creamy garlic sauce, served over a bed of linguine pasta. It’s the perfect combination of flavors and textures that will have everyone coming back for seconds.

Ingredients

• 1 lb. steak, cut into bite-sized pieces
• 2 tbsp. olive oil
• 4 cloves garlic, minced
• 1 cup heavy cream
• 1 cup grated Parmesan cheese
• 1 lb. linguine pasta
• Salt and pepper to taste
• Fresh parsley, chopped (for garnish)

Step-by-step Directions

1. Season the steak bites with salt and pepper.
2. Heat olive oil in a large skillet over medium-high heat.
3. Add the steak bites to the skillet and cook until browned on all sides, about 5-7 minutes.
4. Remove the steak from the skillet and set aside.
5. In the same skillet, add minced garlic and cook until fragrant, about 1 minute.
6. Pour in the heavy cream and bring to a simmer.
7. Stir in the grated Parmesan cheese until melted and the sauce is smooth.
8. Cook the linguine pasta according to package instructions until al dente.
9. Drain the pasta and add it to the skillet with the creamy garlic sauce.
10. Return the steak bites to the skillet and toss everything together until well coated.
11. Season with additional salt and pepper if needed.
12. Garnish with chopped parsley before serving.

FAQs

Q: Can I use a different type of pasta?
A: While linguine works best with this dish, you can certainly substitute it with your favorite pasta shape.

Q: Can I use a different type of cheese?
A: Parmesan cheese adds a rich and nutty flavor to the sauce, but you can experiment with other cheeses like Asiago or Romano.

Q: How do I know when the steak is cooked through?
A: The steak should reach an internal temperature of 145°F for medium-rare or 160°F for medium. Cut into a piece to check for doneness.

Conclusion

These Cheesy Garlic Steak Bites over Creamy Linguine Pasta are a decadent and satisfying meal that is sure to become a family favorite. The tender steak, creamy garlic sauce, and perfectly cooked pasta create a harmonious blend of flavors that will leave you craving more. Try this recipe for your next dinner gathering and watch as everyone goes back for seconds!