Chewy Snickerdoodle Cookie Bars Recipe
Introduction
If you love the classic snickerdoodle cookie, you’ll adore these chewy snickerdoodle cookie bars! They are soft, chewy, and packed with cinnamon-sugar flavor. This recipe is perfect for those who prefer the taste of snickerdoodles but want the convenience of a cookie bar. Plus, they are super easy to make and great for any occasion!
Ingredients
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 1/2 cups granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 tablespoons granulated sugar (for topping)
- 2 teaspoons ground cinnamon (for topping)
Step-by-step Directions
- Preheat your oven to 350°F (180°C) and grease a 9×13 inch baking pan.
- In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
- In a large mixing bowl, cream together the butter and 1 1/2 cups of sugar until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- Gradually mix in the dry ingredients until well combined.
- Spread the dough evenly into the prepared baking pan.
- In a small bowl, combine the 2 tablespoons of sugar and cinnamon for the topping. Sprinkle evenly over the cookie dough.
- Bake for 25-30 minutes or until the edges are golden brown and a toothpick inserted in the center comes out clean.
- Cool completely before cutting into bars and serving.
FAQs
Q: Can I use salted butter instead of unsalted butter?
A: Yes, you can use salted butter, but you may want to reduce the amount of salt added to the recipe.
Q: Can I add nuts or chocolate chips to the cookie bars?
A: Absolutely! Feel free to mix in your favorite add-ins to customize the recipe to your liking.
Q: How should I store the cookie bars?
A: Store the cooled cookie bars in an airtight container at room temperature for up to 5 days for optimal freshness.
Conclusion
These chewy snickerdoodle cookie bars are a delightful twist on the classic cookie. They are easy to make, delicious to eat, and perfect for sharing with family and friends. Whether you enjoy them with a cup of coffee or as a sweet treat after dinner, these cookie bars are sure to become a favorite in your baking repertoire. So go ahead and whip up a batch today!
