Chicken Alfredo Monkey Bread

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Author: Lily Chef
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Chicken Alfredo Monkey Bread Recipe

Chicken Alfredo Monkey Bread Recipe

1. Introduction

If you’re looking for a fun and delicious twist on traditional chicken alfredo, then this Chicken Alfredo Monkey Bread recipe is a must-try! This savory and cheesy pull-apart bread is perfect for parties, game nights, or even just a cozy night in. The combination of tender chicken, creamy alfredo sauce, and gooey cheese baked into fluffy bread rolls will have everyone coming back for more.

2. Ingredients

  • 1 pound pizza dough
  • 2 cups cooked and shredded chicken
  • 1 cup alfredo sauce
  • 1 cup shredded mozzarella cheese
  • 1/4 cup grated parmesan cheese
  • 1/4 cup melted butter
  • 2 cloves garlic, minced
  • 1 tablespoon chopped fresh parsley

3. Step-by-step Directions

  1. Preheat your oven to 350°F (175°C) and grease a bundt pan.
  2. Roll out the pizza dough on a floured surface and cut into small pieces.
  3. In a bowl, mix together the shredded chicken and alfredo sauce until well combined.
  4. Take each piece of dough and flatten it out. Place a spoonful of the chicken alfredo mixture in the center, then fold the dough around it to form a ball.
  5. Arrange the filled dough balls in the greased bundt pan, layering them as you go.
  6. In a separate bowl, mix together the melted butter, minced garlic, and parsley. Drizzle this mixture over the top of the dough balls.
  7. Sprinkle the shredded mozzarella and parmesan cheese over the top.
  8. Bake in the preheated oven for 25-30 minutes, or until the bread is golden brown and the cheese is melted and bubbly.
  9. Remove from the oven and let it cool slightly before flipping the bread out onto a serving plate.
  10. Serve the Chicken Alfredo Monkey Bread warm and enjoy!

4. FAQs

Q: Can I use store-bought alfredo sauce for this recipe?

A: Yes, you can definitely use store-bought alfredo sauce if you prefer. Just make sure to use a good quality sauce for the best flavor.

Q: Can I add other toppings to this monkey bread?

A: Absolutely! Feel free to customize this recipe with your favorite toppings like cooked bacon, spinach, or sun-dried tomatoes.

Q: How should I store any leftovers?

A: Store any leftover Chicken Alfredo Monkey Bread in an airtight container in the refrigerator. To reheat, simply place it in the oven at 350°F (175°C) until warmed through.

5. Conclusion

Chicken Alfredo Monkey Bread is a fun and delicious dish that is sure to be a hit with your family and friends. With its cheesy, creamy goodness baked into fluffy bread rolls, it’s a perfect appetizer or main course for any occasion. Whether you’re hosting a party or just looking for a cozy night in, this recipe is a must-try. So go ahead and give it a go – you won’t be disappointed!


Welcome! I’m Cecile,

I’m so glad you’re here! I grew up in Trenton and now live in North Bergen with my husband and our three kids. My passion is creating beautiful recipes—day in and day out—and I truly love every moment of it. Our family especially enjoys tackling those “impossible” cooking challenges together, turning them into delicious memories.

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