Chicken Meatloaf: Garlic Parmesan Flavor

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Author: Lily Chef
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Chicken Meatloaf: Garlic Parmesan Flavor

Introduction

Welcome to this delicious recipe for Chicken Meatloaf with a flavorful twist of garlic and parmesan. This dish is a perfect option for a cozy family dinner or a special gathering with friends. The combination of tender chicken, aromatic garlic, and savory parmesan cheese creates a mouthwatering dish that is sure to impress your guests.

Ingredients

  • 1 lb ground chicken
  • 1/2 cup breadcrumbs
  • 1/4 cup grated parmesan cheese
  • 2 cloves garlic, minced
  • 1/4 cup chopped fresh parsley
  • 1 egg
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 cup ketchup

Step-by-step Directions

  1. Preheat your oven to 375°F (190°C) and grease a loaf pan with cooking spray.
  2. In a large mixing bowl, combine the ground chicken, breadcrumbs, parmesan cheese, minced garlic, chopped parsley, egg, salt, and black pepper. Mix until well combined.
  3. Transfer the mixture to the greased loaf pan and shape it into a loaf shape.
  4. Brush the top of the meatloaf with ketchup for added flavor and moisture.
  5. Bake in the preheated oven for 45-50 minutes, or until the internal temperature reaches 165°F (74°C).
  6. Let the meatloaf rest for 10 minutes before slicing and serving.

FAQs

Q: Can I use ground turkey instead of ground chicken?

A: Yes, you can substitute ground turkey for ground chicken in this recipe for a slightly different flavor profile.

Q: Can I make this meatloaf ahead of time?

A: Yes, you can prepare the meatloaf mixture in advance and refrigerate it until ready to bake. Just be sure to adjust the cooking time accordingly.

Q: Can I freeze leftovers?

A: Yes, you can freeze any leftover meatloaf slices in an airtight container for up to 3 months. Simply thaw in the refrigerator before reheating.

Conclusion

This Chicken Meatloaf with Garlic Parmesan Flavor is a delightful twist on a classic comfort food dish. The combination of savory chicken, aromatic garlic, and tangy parmesan cheese creates a flavorful and satisfying meal that is sure to become a family favorite. Whether you’re hosting a dinner party or simply craving a cozy homemade meal, this recipe is sure to impress. Give it a try and enjoy every delicious bite!


Welcome! I’m Cecile,

I’m so glad you’re here! I grew up in Trenton and now live in North Bergen with my husband and our three kids. My passion is creating beautiful recipes—day in and day out—and I truly love every moment of it. Our family especially enjoys tackling those “impossible” cooking challenges together, turning them into delicious memories.

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