Creamy Ranch Chicken in Your Slow Cooker

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Author: Lily Chef
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Creamy Ranch Chicken in Your Slow Cooker

Creamy Ranch Chicken in Your Slow Cooker

Introduction

Looking for a simple and delicious chicken recipe to make in your slow cooker? Look no further than this Creamy Ranch Chicken recipe! With just a few ingredients and minimal prep time, you can have a flavorful and satisfying meal ready to go in no time.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 packet ranch seasoning mix
  • 1 can cream of chicken soup
  • 1 cup chicken broth
  • 1/2 cup sour cream
  • Salt and pepper, to taste

Step-by-step Directions

  1. Place the chicken breasts in the bottom of your slow cooker.
  2. In a separate bowl, mix together the ranch seasoning mix, cream of chicken soup, chicken broth, sour cream, salt, and pepper.
  3. Pour the mixture over the chicken breasts in the slow cooker.
  4. Cover and cook on low for 4-6 hours, or until the chicken is cooked through and tender.
  5. Once the chicken is cooked, shred it using two forks.
  6. Serve the creamy ranch chicken over rice, pasta, or with your favorite side dishes.

FAQs

  1. Can I use frozen chicken breasts?
    Yes, you can use frozen chicken breasts in this recipe. Just be sure to adjust the cooking time accordingly.
  2. Can I use a different type of soup?
    While cream of chicken soup adds a creamy texture and flavor to this dish, you can also use cream of mushroom or cream of celery soup as alternatives.
  3. Can I double the recipe?
    Yes, you can easily double the ingredients in this recipe to feed a larger crowd. Just be sure to use a larger slow cooker to accommodate the additional ingredients.

Conclusion

With just a few simple ingredients and your trusty slow cooker, you can whip up a tasty and satisfying meal with this Creamy Ranch Chicken recipe. Whether you’re cooking for a family dinner or meal prepping for the week, this recipe is sure to become a favorite in your household. Give it a try and enjoy the creamy, flavorful goodness!


Welcome! I’m Cecile,

I’m so glad you’re here! I grew up in Trenton and now live in North Bergen with my husband and our three kids. My passion is creating beautiful recipes—day in and day out—and I truly love every moment of it. Our family especially enjoys tackling those “impossible” cooking challenges together, turning them into delicious memories.

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