Introduction
If you’re a fan of crab rangoons, then you’re going to love this recipe for Crispy Crab Rangoon Bombs. These little bites are packed with flavor and have the perfect crunchy exterior that will have you reaching for more. Whether you’re looking for a delicious appetizer for a party or just want to treat yourself to a tasty snack, these Crab Rangoon Bombs are sure to be a hit!
Ingredients
- 8 oz cream cheese, softened
- 1 cup lump crab meat
- 1/4 cup green onions, chopped
- 1 clove garlic, minced
- 1 tsp Worcestershire sauce
- 1/2 tsp soy sauce
- 1/2 tsp sesame oil
- 1/4 tsp ground ginger
- 1/4 tsp salt
- 1/4 tsp pepper
- 1 package wonton wrappers
- Oil for frying
Step-by-step Directions
- In a mixing bowl, combine the cream cheese, crab meat, green onions, garlic, Worcestershire sauce, soy sauce, sesame oil, ginger, salt, and pepper. Mix until well combined.
- Place a small spoonful of the crab mixture in the center of a wonton wrapper. Wet the edges of the wrapper with water and fold over to form a triangle. Press the edges to seal.
- Heat oil in a deep fryer or large pot to 350°F.
- Fry the Crab Rangoon Bombs in batches for 2-3 minutes, or until golden brown and crispy.
- Remove from the oil and drain on a paper towel-lined plate.
- Serve hot with sweet chili sauce or soy sauce for dipping.
FAQs
Q: Can I bake these Crab Rangoon Bombs instead of frying them?
A: Yes, you can bake the Crab Rangoon Bombs in a preheated 375°F oven for 12-15 minutes, or until golden brown.
Q: Can I make the filling ahead of time?
A: Yes, you can make the filling for the Crab Rangoon Bombs ahead of time and store it in the refrigerator for up to 2 days.
Q: Can I use imitation crab meat instead of lump crab meat?
A: Yes, you can substitute imitation crab meat for lump crab meat in this recipe, but keep in mind that the flavor and texture may vary slightly.
Conclusion
These Crispy Crab Rangoon Bombs are a delicious twist on the classic crab rangoon appetizer. With their crispy exterior and creamy, flavorful filling, they are sure to be a hit at your next party or gathering. Whether you choose to fry or bake them, these Crab Rangoon Bombs are a crowd-pleaser that will have everyone coming back for more. Give this recipe a try and impress your friends and family with these tasty little bites!
