Decadent Layered Chocolate and Peanut Butter Pie with Cookie Crust

1. Introduction

Indulge in the ultimate dessert with this decadent layered chocolate and peanut butter pie with a cookie crust. This rich and creamy pie combines the irresistible flavors of chocolate and peanut butter in every bite. Perfect for any special occasion or simply as a treat for yourself, this pie is sure to impress your family and friends.

2. Ingredients

• 1 ½ cups chocolate sandwich cookies, crushed
• 6 tablespoons unsalted butter, melted
• 1 cup creamy peanut butter
• 1 cup powdered sugar
• 1 ½ cups heavy cream
• 1 cup semisweet chocolate chips
• 1 teaspoon vanilla extract
• 1/4 cup chopped peanuts (optional, for garnish)

3. Step-by-step Directions

1. In a bowl, mix the crushed chocolate sandwich cookies and melted butter until well combined. Press the mixture into the bottom of a 9-inch pie dish to form the crust. Chill in the refrigerator while preparing the filling.
2. In a separate bowl, beat the peanut butter and powdered sugar until smooth and creamy. Spread the mixture evenly over the cookie crust.
3. In a small saucepan, heat 1 cup of heavy cream until it just begins to boil. Remove from heat and pour over the chocolate chips in a heatproof bowl. Let it sit for a few minutes, then stir until smooth. Stir in the vanilla extract.
4. In another bowl, whip the remaining 1/2 cup of heavy cream until stiff peaks form. Gently fold the whipped cream into the chocolate mixture until well incorporated.
5. Pour the chocolate mixture over the peanut butter layer in the pie dish. Smooth the top with a spatula. Chill in the refrigerator for at least 4 hours, or until set.
6. Sprinkle chopped peanuts over the top of the pie before serving, if desired. Slice and enjoy!

4. FAQs

Q: Can I use crunchy peanut butter instead of creamy?

A: While creamy peanut butter is recommended for a smooth filling, you can certainly use crunchy peanut butter for added texture.

Q: Can I make this pie ahead of time?

A: Yes, you can make this pie a day in advance and store it in the refrigerator until ready to serve.

Q: Can I use a different type of cookie for the crust?

A: Feel free to experiment with different types of cookies for the crust, such as graham crackers or chocolate wafer cookies.

5. Conclusion

Indulge in the decadent flavors of chocolate and peanut butter with this delicious layered pie. With a cookie crust, creamy peanut butter filling, and rich chocolate layer, this dessert is sure to satisfy your sweet tooth. Whether you’re celebrating a special occasion or simply craving a sweet treat, this pie is a must-try for any dessert lover.