Delightful No Bake Pumpkin Cheesecake Bars
Introduction
Looking for a delicious fall dessert that is easy to make and requires no baking? These delightful no bake pumpkin cheesecake bars are the perfect treat for any autumn gathering. The creamy pumpkin filling combined with a graham cracker crust will have your taste buds singing with joy. Plus, the best part is that they can be made ahead of time, making them perfect for parties or potlucks.
Ingredients
- 2 cups graham cracker crumbs
- 1/2 cup butter, melted
- 1 (8 oz) package cream cheese, softened
- 1 cup pumpkin puree
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 tsp pumpkin pie spice
- 1 (8 oz) container whipped topping, thawed
- 1/2 cup chopped pecans (optional)
Step-by-step Directions
- In a medium bowl, combine graham cracker crumbs and melted butter. Press mixture into the bottom of a 9×13 inch baking dish to form the crust.
- In a large bowl, beat cream cheese until smooth. Add pumpkin puree, powdered sugar, vanilla extract, and pumpkin pie spice. Mix until well combined.
- Fold in whipped topping until mixture is smooth and creamy.
- Pour pumpkin cheesecake mixture over the graham cracker crust and spread evenly.
- Sprinkle chopped pecans on top, if desired.
- Refrigerate for at least 4 hours, or until set.
- Cut into bars and serve chilled.
FAQs
Q: Can I use store-bought graham cracker crust instead of making my own?
A: Yes, you can definitely use a store-bought graham cracker crust to save time.
Q: Can I substitute the whipped topping with homemade whipped cream?
A: Yes, you can use homemade whipped cream instead of whipped topping. Just make sure it is stiff enough to hold its shape.
Q: How long do these pumpkin cheesecake bars last in the refrigerator?
A: These bars will last up to 3-4 days in the refrigerator if stored in an airtight container.
Conclusion
These delightful no bake pumpkin cheesecake bars are sure to be a hit at any fall gathering. With a creamy pumpkin filling and a buttery graham cracker crust, they are the perfect dessert to satisfy your sweet tooth. Plus, the fact that they require no baking makes them a convenient and easy treat to whip up in no time. Try this recipe out for your next autumn celebration and watch as your guests rave about how delicious they are!
