Easy Cinnamon Sugar Blondies – Sweet Fall Treat
1. Introduction
Blondies are a delicious dessert that are similar to brownies but have a rich, buttery flavor. This recipe for Easy Cinnamon Sugar Blondies takes the traditional blondie to the next level with a sweet and warm cinnamon sugar topping. Perfect for fall, these blondies are easy to make and are sure to be a hit with friends and family.
2. Ingredients
- 1 cup unsalted butter, melted
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 2 tsp vanilla extract
- 2 cups all-purpose flour
- 1 tsp baking powder
- 1 tsp cinnamon
- 1/2 tsp salt
- 1/4 cup granulated sugar
- 1 tsp cinnamon
3. Step-by-step Directions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- In a large mixing bowl, combine the melted butter, brown sugar, and granulated sugar until well combined.
- Beat in the eggs and vanilla extract until smooth.
- In a separate bowl, whisk together the flour, baking powder, 1 tsp cinnamon, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Spread the batter evenly into the prepared baking pan.
- In a small bowl, mix together the 1/4 cup granulated sugar and 1 tsp cinnamon. Sprinkle the cinnamon sugar mixture evenly over the top of the blondie batter.
- Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the blondies to cool before cutting into squares and serving.
4. FAQs
Q: Can I use salted butter instead of unsalted butter?
A: Yes, you can use salted butter in this recipe, but you may want to reduce the amount of salt added to the batter.
Q: Can I add nuts or chocolate chips to these blondies?
A: Absolutely! Feel free to mix in your favorite nuts or chocolate chips to add some extra flavor and texture to the blondies.
Q: How should I store these blondies?
A: Store the blondies in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to a week.
5. Conclusion
These Easy Cinnamon Sugar Blondies are a simple yet delicious treat that is perfect for fall. The warm cinnamon sugar topping adds a cozy touch to the rich and buttery blondie base, making them a favorite for any occasion. Whip up a batch of these blondies and enjoy the sweet flavors of fall!