Fudgy Chocolate Brownies | YumSprint

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Author: Lily Chef
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Fudgy Chocolate Brownies | YumSprint

Fudgy Chocolate Brownies | YumSprint

Introduction

Who doesn’t love a good brownie? Rich, chocolatey, and oh-so-decadent, brownies are a classic dessert that never fails to satisfy your sweet tooth. This recipe for Fudgy Chocolate Brownies is sure to become a favorite in your household. They are easy to make and guaranteed to please even the pickiest of eaters!

Ingredients

  • 1 cup unsalted butter
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 3/4 cup cocoa powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder

Step-by-step Directions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. In a small saucepan, melt the butter over low heat. Remove from heat and stir in sugar, eggs, and vanilla extract.
  3. In a separate bowl, whisk together the flour, cocoa powder, salt, and baking powder. Gradually add this dry mixture to the wet ingredients, stirring until well combined.
  4. Pour the batter into the prepared baking pan and smooth the top with a spatula.
  5. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
  6. Allow the brownies to cool completely in the pan before cutting into squares and serving.

FAQs

Q: Can I use margarine instead of butter?

A: While you can substitute margarine for butter in this recipe, the flavor and texture may be slightly different.

Q: Can I add nuts or chocolate chips to the brownie batter?

A: Absolutely! Feel free to customize your brownies by adding your favorite mix-ins like nuts or chocolate chips.

Q: How should I store leftover brownies?

A: Store leftover brownies in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to a week.

Conclusion

These Fudgy Chocolate Brownies are a must-try for any chocolate lover. With their rich, fudgy texture and intense chocolate flavor, they are sure to be a hit at any gathering or as a special treat for yourself. Follow the simple steps outlined in this recipe and enjoy the deliciousness of homemade brownies!

Welcome! I’m Cecile,

I’m so glad you’re here! I grew up in Trenton and now live in North Bergen with my husband and our three kids. My passion is creating beautiful recipes—day in and day out—and I truly love every moment of it. Our family especially enjoys tackling those “impossible” cooking challenges together, turning them into delicious memories.

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Are you new to this website? This free email series is a work. You’ll learn some handy baking science and quickly gain the knowledge to become a better cooker.