Peanut Butter S’mores Sandwich Cookies

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Author: Lily Chef
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Peanut Butter S’mores Sandwich Cookies Recipe

Peanut Butter S’mores Sandwich Cookies Recipe

1. Introduction

Indulge in the perfect combination of peanut butter and s’mores with these delicious sandwich cookies. These cookies are a twist on the classic s’mores, adding a creamy peanut butter filling between two graham cracker cookies. They are sure to be a hit at your next gathering or as a special treat for yourself.

2. Ingredients

  • 1 cup creamy peanut butter
  • 1 cup powdered sugar
  • 1/2 cup unsalted butter, softened
  • 1 teaspoon vanilla extract
  • 16 graham cracker squares
  • 8 marshmallows, halved
  • 1 cup chocolate chips

3. Step-by-step Directions

  1. In a mixing bowl, cream together the peanut butter, powdered sugar, butter, and vanilla extract until smooth.
  2. Spread the peanut butter filling onto half of the graham cracker squares.
  3. Place a marshmallow half on top of the peanut butter filling on each graham cracker square.
  4. Place the remaining graham cracker squares on top to create sandwiches.
  5. In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring in between, until smooth.
  6. Dip each sandwich cookie halfway into the melted chocolate and place on a parchment-lined baking sheet.
  7. Refrigerate the cookies for about 30 minutes to allow the chocolate to set.
  8. Enjoy your delicious Peanut Butter S’mores Sandwich Cookies!

4. FAQs

Q: Can I use crunchy peanut butter instead of creamy?
A: While creamy peanut butter works best for the filling, you can use crunchy peanut butter for added texture.

Q: Can I use a different type of chocolate for dipping?
A: Feel free to use milk, dark, or even white chocolate for dipping the sandwich cookies.

Q: How should I store the cookies?
A: Store the cookies in an airtight container in the refrigerator for up to 3 days for best freshness.

5. Conclusion

These Peanut Butter S’mores Sandwich Cookies are a delightful twist on the classic s’mores treat. The combination of creamy peanut butter, gooey marshmallows, and rich chocolate creates a flavor explosion in every bite. Whether you’re making them for a special occasion or just as a sweet treat for yourself, these cookies are sure to impress. Enjoy!


Welcome! I’m Cecile,

I’m so glad you’re here! I grew up in Trenton and now live in North Bergen with my husband and our three kids. My passion is creating beautiful recipes—day in and day out—and I truly love every moment of it. Our family especially enjoys tackling those “impossible” cooking challenges together, turning them into delicious memories.

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