Potato Pancakes With Savory Beef And Cheese

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Author: Lily Chef
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Potato Pancakes With Savory Beef And Cheese Recipe

Potato Pancakes With Savory Beef And Cheese

Introduction

Looking for a delicious and hearty meal to serve your family? Try these Potato Pancakes with Savory Beef and Cheese! This recipe combines the crispy goodness of potato pancakes with the savory flavors of beef and cheese, creating a satisfying dish that everyone will love.

Ingredients

  • 2 large potatoes, peeled and grated
  • 1 small onion, grated
  • 1 egg
  • 1/4 cup all-purpose flour
  • Salt and pepper to taste
  • 1 lb ground beef
  • 1/2 cup shredded cheddar cheese
  • 2 tablespoons vegetable oil
  • Sour cream and chopped fresh parsley for garnish

Step-by-step Directions

  1. In a large mixing bowl, combine the grated potatoes, onion, egg, flour, salt, and pepper. Mix well to combine.
  2. Heat the vegetable oil in a skillet over medium heat. Take a scoop of the potato mixture and flatten it into a pancake shape in the skillet. Cook for about 4-5 minutes on each side, or until golden brown and crispy. Repeat with the remaining potato mixture to make more pancakes. Keep the cooked pancakes warm in the oven while you prepare the beef.
  3. In the same skillet, cook the ground beef until browned and cooked through. Season with salt and pepper to taste.
  4. Place a spoonful of the cooked beef on top of each potato pancake. Sprinkle with shredded cheddar cheese.
  5. Broil in the oven for a few minutes, until the cheese is melted and bubbly.
  6. Serve the potato pancakes with savory beef and cheese hot, garnished with a dollop of sour cream and chopped fresh parsley.

FAQs

1. Can I use frozen hash browns instead of fresh grated potatoes?

Yes, you can substitute frozen hash browns for fresh grated potatoes in this recipe. Just make sure to thaw and drain them well before using.

2. Can I make the potato pancakes ahead of time?

Yes, you can make the potato pancakes ahead of time and reheat them in the oven before serving. Just make sure to crisp them up again before adding the beef and cheese.

3. What other toppings can I add to these potato pancakes?

You can customize these potato pancakes with a variety of toppings such as salsa, avocado, bacon, or green onions. Get creative and make it your own!

Conclusion

These Potato Pancakes with Savory Beef and Cheese are sure to become a family favorite. The crispy potato pancakes paired with the savory beef and gooey cheese make for a delicious and satisfying meal that everyone will love. Try this recipe for your next family dinner and enjoy the delicious flavors!


Welcome! I’m Cecile,

I’m so glad you’re here! I grew up in Trenton and now live in North Bergen with my husband and our three kids. My passion is creating beautiful recipes—day in and day out—and I truly love every moment of it. Our family especially enjoys tackling those “impossible” cooking challenges together, turning them into delicious memories.

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