Smashed Carrots Recipe
1. Introduction
Looking for a delicious and easy side dish to accompany your main course? Try these smashed carrots! They are a simple yet flavorful way to enjoy this nutritious vegetable. With just a few ingredients and minimal prep time, you can have a tasty dish that will impress your family and friends.
2. Ingredients
- 1 pound of carrots, peeled
- 2 tablespoons of olive oil
- 2 cloves of garlic, minced
- Salt and pepper to taste
- Fresh herbs for garnish (optional)
3. Step-by-step Directions
- Preheat your oven to 400°F (200°C).
- Place the carrots on a baking sheet and drizzle with olive oil. Toss to coat evenly.
- Sprinkle the minced garlic over the carrots and season with salt and pepper.
- Roast the carrots in the oven for 25-30 minutes, or until they are tender and slightly caramelized.
- Remove the carrots from the oven and use a fork to gently smash each carrot. Be careful not to completely flatten them.
- Return the carrots to the oven and roast for an additional 10-15 minutes, or until they are crispy on the edges.
- Remove from the oven and garnish with fresh herbs, if desired.
- Serve hot and enjoy!
4. FAQs
Q: Can I use baby carrots instead of regular carrots?
A: Yes, you can use baby carrots for this recipe. Just adjust the cooking time accordingly as they may cook faster.
Q: Can I add other seasonings to the smashed carrots?
A: Absolutely! Feel free to experiment with different herbs and spices to customize the flavor to your liking.
Q: Can I make this dish ahead of time?
A: While these smashed carrots are best enjoyed fresh out of the oven, you can prepare them partially ahead of time and finish them off in the oven just before serving.
5. Conclusion
These smashed carrots are a delightful and simple side dish that is sure to impress. With just a few ingredients and minimal effort, you can create a flavorful and nutritious addition to any meal. Whether you’re serving them alongside roasted chicken or as a standalone snack, these smashed carrots are a versatile and tasty option for any occasion. Give them a try today!
