Soft and Cheesy Mozzarella Stuffed Bread Recipe
Introduction
There’s nothing quite like the combination of soft, warm bread and gooey melted cheese. This mozzarella stuffed bread recipe is the perfect comfort food for a cozy night in. Whether you’re looking for a delicious appetizer to serve at a party or a tasty snack to enjoy on your own, this recipe is sure to satisfy your cravings.
Ingredients
- 1 package of pizza dough
- 1 cup of shredded mozzarella cheese
- 1/4 cup of grated Parmesan cheese
- 2 tablespoons of melted butter
- 1 teaspoon of garlic powder
- 1/2 teaspoon of dried oregano
- 1/2 teaspoon of dried parsley
- Salt and pepper to taste
Step-by-step Directions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Roll out the pizza dough on a floured surface into a rectangle shape.
- Sprinkle the shredded mozzarella and grated Parmesan cheese evenly over the dough.
- Starting from one end, roll the dough into a log, sealing the edges to prevent the cheese from oozing out.
- Place the stuffed bread on the prepared baking sheet.
- In a small bowl, mix together the melted butter, garlic powder, oregano, parsley, salt, and pepper.
- Brush the butter mixture over the top of the stuffed bread.
- Bake in the preheated oven for 25-30 minutes or until the bread is golden brown and the cheese is melted.
- Remove from the oven and let it cool slightly before slicing and serving.
FAQs
Q: Can I use a different type of cheese for this recipe?
A: While mozzarella cheese is traditionally used for stuffed bread, you can experiment with different cheeses such as cheddar, provolone, or pepper jack for a unique flavor.
Q: Can I make this recipe ahead of time?
A: Yes, you can assemble the stuffed bread ahead of time and refrigerate it until you’re ready to bake it. Just make sure to adjust the baking time accordingly.
Q: How can I reheat leftover stuffed bread?
A: To reheat leftover stuffed bread, wrap it in aluminum foil and bake in a preheated oven at 350°F (175°C) for 10-15 minutes or until warmed through.
Conclusion
This soft and cheesy mozzarella stuffed bread is a crowd-pleaser that will have everyone coming back for more. With its simple ingredients and easy preparation, it’s a recipe that you’ll want to make again and again. Whether you’re serving it as an appetizer, snack, or side dish, this delicious bread is sure to impress your family and friends. Enjoy!
