Ultra Thick Bakery Style Chocolate Chip Cookies – Crispy Edges, Gooey Centers

1. Introduction

Indulge in the ultimate chocolate chip cookie experience with these ultra thick bakery style cookies. With crispy edges and gooey centers, these cookies are sure to satisfy your sweet tooth cravings. Perfect for a delicious treat or for sharing with friends and family.

2. Ingredients

• 2 1/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup unsalted butter, softened
• 3/4 cup granulated sugar
• 3/4 cup packed brown sugar
• 1 teaspoon vanilla extract
• 2 large eggs
• 2 cups chocolate chips

3. Step-by-step Directions

1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
3. In a large mixing bowl, cream together the butter, granulated sugar, brown sugar, and vanilla extract until light and fluffy.
4. Beat in the eggs one at a time until well combined.
5. Gradually add the dry ingredients to the wet ingredients and mix until just combined.
6. Fold in the chocolate chips until evenly distributed throughout the dough.
7. Using a cookie scoop, scoop out dough and place on the prepared baking sheet, leaving enough space between each cookie for them to spread.
8. Bake in the preheated oven for 10-12 minutes or until the edges are golden brown.
9. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
10. Enjoy your ultra thick bakery style chocolate chip cookies!

4. FAQs

Q: Can I use salted butter instead of unsalted butter?

A: Yes, you can use salted butter in this recipe. Just be mindful of the additional salt content in the butter when adding salt to the recipe.

Q: Can I use different types of chocolate chips?

A: Feel free to use any type of chocolate chips you prefer, such as milk chocolate, dark chocolate, or even white chocolate chips.

Q: How should I store these cookies?

A: Store the cookies in an airtight container at room temperature for up to 3-4 days for optimal freshness. You can also freeze the cookies for longer storage.

5. Conclusion

These ultra thick bakery style chocolate chip cookies are a decadent treat that will delight your taste buds. With crispy edges and gooey centers, they are the perfect combination of textures and flavors. Whether you enjoy them fresh out of the oven or save them for later, these cookies are sure to be a hit with everyone who tries them. So go ahead and whip up a batch of these delicious cookies today!